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Import and Export of Fresh-Frozen fish and meat products|Calls us at +31 (0) 527-701063|Mail us at info@bonesca.nl

Rayfish Steaks Skin On 50-150 gr 12 x 1 kg-LK

Rayfish Steaks Skin On 50-150 gr 12 x 1 kg-LK
Description

Details

Rayfish Steaks Skin On 50-150 gr 12 x 1 kg-LK
Additional Information

Additional Information

Scientific name Himantura Gerrardi
Article number 2228
Origin Sri Lanka
Trade names No
Catch method No
Catch area FAO 51 Indian Ocean
Ingredients Fish 100%
Freezing methode IQF
Size 50-150gr
Glazing 20%
Net weight 9.6kg
Sales unit 12 x 1kg
Allergens Fish
Nutritional value
Per 100gr
Energy 117kcal
Fat 13.79gr
of which saturated

-

Carbohydrates -
of which sugars -
Protein

19.35gr

Sodium 65 mg
Product packaging PE plastic bag
Bulk packaging Cardboard folding box